Upcoming Events

Tools for Starting Your Food Business - POSTPONED TO 2/7/22

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POSTPONED UNTIL MONDAY, FEBRUARY 7TH

Join Kim Concra, Barnstable County Nutritionist with the Cape Cod Cooperative Extension and Community Development Partnership for an informative virtual walkthrough of the newly released Massachusetts Food Processors Guide. Topics to be covered include: Food Safety Basics; Scaling and Licensing; Calculating Costs; Market Research; and more.

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Remote via Zoom,
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Sponsors

The Cooperative Bank of Cape Cod

PO Box 2786, Orleans, MA 02653 508.240.7873 © 2024 Community Development Partnership|Privacy & Terms